Kitkat Shake: Whatever be the season, the craving to eat ice cream and chocolate never subsides. However, eating ice cream can be harmful in the winter season. But children are children, even in this season children insist on drinking from their favourite. In such a situation, today we are going to tell you the recipe of a tasty, thick and creamy chocolate cake which you can make instantly at home.
All you need for this is KitKat, milk and coffee powder. Apart from these 3 ingredients, you can also add chocolate ice cream if you want, but keeping the weather in mind, if you are making it in winter, then ice cream can be skipped. We are talking about Homemade KitKat Shake which you can make at home exactly restaurant style in minutes. So let’s know the recipe of Homemade KitKat Shake without delay.
Ingredients to make Creamy KitKat Shake
2 Kit Kats
600 ml milk
2 tbsp sugar
1 tsp coffee
4 tbsp chocolate sauce
Chocolate chips as needed
1 cup whipped cream
2 scoops chocolate ice cream
How to make Creamy KitKat Shake
Blend KitKat and Milk
To make Homemade KitKat Shake, first of all, take a blender and add milk, KitKat pieces, 1 tbsp sugar, 2 tbsp chocolate syrup and blend them all together. Blend it again by adding 2 scoops of chocolate ice cream.
Prepare Whipped Cream
Keep the shake in the fridge for 15 minutes. After this, take a big bowl and put whipped cream, coffee powder and sugar in it, whip the whipped cream.
Pour chilled shake into serving glasses and drizzle with chocolate syrup. Next, pour whipped cream using a piping cone and sprinkle chocolate chips. Garnish it with chocolate syrup, it will look very attractive, now serve it.